ROOM SERVICE MENU
Looking to stay in bed a bit longer or don’t feel like venturing out for the night? Why night enjoy room service during your stay. Room service breakfast (6.30am-10am) and dinner available (5pm-9pm).
Looking to stay in bed a bit longer or don’t feel like venturing out for the night? Why night enjoy room service during your stay. Room service breakfast (6.30am-10am) and dinner available (5pm-9pm).
Chandelier Lounge Bar Menu
Available from 5pm – 9pm
LIGHT MEALS
Soup of the Day
Using local fresh market ingredients
13.00
Bowl of Tasmanian Cut Chips or Wedges
Served with aioli
9.00
Duck & Vegetable Spring Rolls
Coriander sweet chilli dipping sauce
14.00
Fresh Garden Salad
Market fresh ingredients and herbs finished with
balsamic or French dressing
13.00
Caesar Salad
Cos lettuce, bacon, parmesan, croutons, soft poached egg, Caesar dressing and
anchovies (optional)
18.00
(grilled chicken +4.00)
Crispy Chicken Fritters
Coleslaw and chipotle mayonnaise
17.00
Meatlovers Pizza
Ham, bacon, salami, caramelised onion, mozzarella cheese with tomato base
9 inch 17.00
MAIN MEALS
Mt Roland Tasmanian Scotch Fillet Steak 250g
Large cut chips, garden salad or seasonal vegetables, mushroom or pepper sauce
Tasmanian Salmon
Pan fried, creamy mashed potato with herb butter, seasonal greens or garden salad
27.00
Red Seafood Curry
Aromatic, fresh seasonal vegetables, jasmine rice
25.00
Vegetarian 17.00
Lenna Pulled Pork Burger
Slow cooked pork, barbeque sauce, apple slaw & chips
20.00
Lenna Beef Burger
Tasmanian beef mince, caramelised onion, Swiss cheese, cos lettuce, relish & chips
20.00
(Bacon +1.00, Egg +1.00)
Fish & Chips
Beer battered flathead, tartare sauce, large cut chips & garden salad or seasonal vegetables
20.00
Spaghetti Marinara
Tomato based sauce, seafood, parsley with parmesan cheese
25.00
Chicken Schnitzel
Homemade chicken schnitzel, chips, garden salad or seasonal vegetables, mushroom or pepper sauce
20.00
Parmigana 23.00
DESSERTS
Chocolate Cake
Rich centre, berry coulis, vanilla ice-cream
14.00
Vanilla Pannacotta
Berry coulis
12.00
Tasmanian Cheese Plate
Served with oat biscuits, crisp bread, cabernet compote, dried & fresh fruits
Three cheeses (Chef’s choice)
22.00
Join us in Alexander’s for breakfast each morning 6.30am-10am. A la carte menu.
Open every day till late. Come in and relax by the gas fire and soak up the history whilst enjoying a Tasmanian wine, whiskey and coffee (amongst other things).
Chandelier Lounge Bar Menu
Available from 5pm – 9pm
LIGHT MEALS
Soup of the Day
Using local fresh market ingredients
13.00
Bowl of Tasmanian Cut Chips or Wedges
Served with aioli
9.00
Duck & Vegetable Spring Rolls
Coriander sweet chilli dipping sauce
14.00
Fresh Garden Salad
Market fresh ingredients and herbs finished with
balsamic or French dressing
13.00
Caesar Salad
Cos lettuce, bacon, parmesan, croutons, soft poached egg, Caesar dressing and
anchovies (optional)
18.00
(grilled chicken +4.00)
Crispy Chicken Fritters
Coleslaw and chipotle mayonnaise
17.00
Meatlovers Pizza
Ham, bacon, salami, caramelised onion, mozzarella cheese with tomato base
9 inch 17.00
MAIN MEALS
Mt Roland Tasmanian Scotch Fillet Steak 250g
Large cut chips, garden salad or seasonal vegetables, mushroom or pepper sauce
Tasmanian Salmon
Pan fried, creamy mashed potato with herb butter, seasonal greens or garden salad
27.00
Red Seafood Curry
Aromatic, fresh seasonal vegetables, jasmine rice
25.00
Vegetarian 17.00
Lenna Pulled Pork Burger
Slow cooked pork, barbeque sauce, apple slaw & chips
20.00
Lenna Beef Burger
Tasmanian beef mince, caramelised onion, Swiss cheese, cos lettuce, relish & chips
20.00
(Bacon +1.00, Egg +1.00)
Fish & Chips
Beer battered flathead, tartare sauce, large cut chips & garden salad or seasonal vegetables
20.00
Spaghetti Marinara
Tomato based sauce, seafood, parsley with parmesan cheese
25.00
Chicken Schnitzel
Homemade chicken schnitzel, chips, garden salad or seasonal vegetables, mushroom or pepper sauce
20.00
Parmigana 23.00
DESSERTS
Chocolate Cake
Rich centre, berry coulis, vanilla ice-cream
14.00
Vanilla Pannacotta
Berry coulis
12.00
Tasmanian Cheese Plate
Served with oat biscuits, crisp bread, cabernet compote, dried & fresh fruits
Three cheeses (Chef’s choice)
22.00
Lenna of Hobart is surrounded by a myriad of great local restaurants serving amazing fresh Tasmanian produce and beverages. For convenience we have put together a list of some of our favourites.
COVID-19 Guest Information
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